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Vegan Recipes – Wild Rice Salad Espanol( Salad – Rice )

29th January, 2010 - Posted by admin - No Comments

Daily Random Recipe

INGREDIENTS:
2 cups wild rice
Dried apricots, diced
Walnuts, chopped
Orange zest from one orange
Spring onions, chopped
1 cup of orange juice
Olive oil and apple cider vinegar

METHOD:
Cover the rice with water and orange juice. Cook until done, but still a little firm. Toss in some dried apricots, walnuts and spring onions. Make a vinegarette dressing with the oil and vinegar. Pour over the rice and chill.

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