Vegan Recipes – Orange Pineapple Freeze (Gluten Free)( Dessert – Fruit )
20th January, 2010 - Posted by admin - No Comments
Daily Random Recipe
INGREDIENTS:
435 g / 15 oz can crushed pineapple
4 bananas, peeled
2 cups orange juice
1 t vanilla
Drain the crushed pineapple and reserve the juice. Line a large casserole with plastic wrap, and spread the drained pineapple evenly over the plastic. Place the peeled bananas around the edge of the casserole dish. Place the casserole dish in the freezer for several hours or until fruit is thoroughly frozen. In a blender or food processor, combine the frozen fruit, reserved pineapple juice, and the remaining ingredients, and blend until smooth. Serve immediately in chilled glass.
Serves 6
Read more...
Mail this postPosted on: January 20, 2010
Filed under: Vegan Recipes and Vegan Cooking


No Comments
No Comments
Leave a reply